An international restaurant chain founded by Chef Suresh Pillai, focusing on authentic South Indian and Kerala cuisine with a modern twist. It was awarded 'Emerging Restaurant Chain of the Year'.
Virgin mojito is served at Restaurant Chef Pillai in Bengaluru. In the kitchen: Pillai. Similar dishes on Hungru: Mojito at HIVE, Virgin Mojito at Bawri and Mixed Berry Mojito at Sushi Saito.
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An international restaurant chain founded by Chef Suresh Pillai, focusing on authentic South Indian and Kerala cuisine with a modern twist. It was awarded 'Emerging Restaurant Chain of the Year'.
The chef associated with Restaurant Chef Pillai, known for his Malyalee culinary style and creative fusion menu.

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