OystersRogacki·Dietmar RogackiBerlinBivalve mollusks served raw, often on the half shell, with a briny, oceanic...|
Egg Shell Appetizer with FillingLorenz Adlon Esszimmer·Jonas ZörnerBerlinAn appetizer presented in a hollowed-out eggshell, filled with a savory mixture.|
American TenderloinBlock HouseBerlinA highly praised steak dish served at Block House, noted for its quality and...3 saves|
10-course dinnerLorenz Adlon Esszimmer·Jonas ZörnerBerlinThe largest option for dinner, consisting of 10 courses.|
Mortadella Toast MenemenToastedBerlinA toast topped with mortadella and menemen (Turkish scrambled eggs).|