Soup of the DayThe Salisbury Pub·MariamLondonA daily changing soup offering, often reflecting seasonal ingredients or...|
Roast Beef SandwichScotti’s Snack Bar·Haim CohenLondonThinly sliced, roasted beef served between slices of bread, often with...|
Chicken Schnitzel SandwichScotti’s Snack Bar·Haim CohenLondonA sandwich featuring chicken schnitzel.|
₪6Sausage bap/sandwich with a fried eggScotti’s Snack Bar·Haim CohenLondonA well-filled sandwich with sausage and fried egg.|
Turkey CiabattaScotti’s Snack Bar·Haim CohenLondonA simple and delicious sandwich made with turkey served in a ciabatta bread.|
₪4White iced bunClaridge'sLondonDry, like a supermarket hot dog bun a day or two past its best, with a tiny...|
Savory SandwichesMirror RoomLondonSmall, crustless sandwiches with various savory fillings, a staple of...|
Lamb from Lake District Herd-wickRestaurant Gordon Ramsay High·James KnappettLondonBeautifully presented lamb.|
Asparagus from Loire valleyRestaurant Gordon Ramsay High·James KnappettLondonSourced from Loire Valley, mentioned with turbot.|
CremauxRestaurant Gordon Ramsay High·Kim RatcharoenLondonChef Kim Ratcharoen's take on a Ferrero Rocher, served as a dessert.|
Lamb CakeRestaurant Gordon Ramsay High·Kim RatcharoenLondonAn outstanding accompaniment served with the Herdwick Lamb.|
Spinach Sauce on Cauliflower DishCinnamon Kitchen City·Vivek SinghLondonA vegetarian dish featuring cauliflower served with a flavorful spinach sauce.|
LentilsCinnamon Kitchen City·Vivek SinghLondonA delicious lentil dish, often served as a side or main course in Indian...|
Home-made Ice CreamsCinnamon Kitchen City·Vivek SinghLondonA selection of house-made ice creams, enjoyed by customers for their light...|
Eccles CakeSt. JOHN Neal's Yard Bakery and BarLondonA traditional British pastry, often mentioned as a specialty of the bakery.|
Soda BreadSt. JOHN Neal's Yard Bakery and BarLondonA good quality and very tasty loaf of soda bread, appreciated by customers.|
Curried crab bun with kohlrabi pickleCornerstone·Tom BrownLondonA dish featuring curried crab served in a bun, accompanied by kohlrabi pickle.|