1.0
"The bartender took 20 minutes to make a cocktail that turned out to be undrinkable—it was way too sour (green gin).
When I asked her to taste it or comment, she rudely told me, 'This is Israel, not where you’re from,' implying I should just accept whatever I'm served.
She then poured the drink out while staring me in the eyes and made a basic Gin & Tonic instead. Great location, but the staff is unprofessional and hostile."
