A multi-award winning Italian restaurant in Jakarta, known for its pizza and Italian gourmet concept adapted for the Indonesian palate.
Luca Appino is a prominent Italian F&B Entrepreneur based in Asia, known for establishing and operating a portfolio of successful Italian restaurants across various Asian countries. He has a strong background working...
Last updated: 7/9/2026, 3:44:02 AM
Massilia Cucina Italiana is a multi-award winning Italian restaurant in Jakarta, renowned for its pizza, which has been recognized among the best in Asia and the world. It offers an Italian gourmet concept, with dishes often adapted to suit the Indonesian palate. The restaurant is located in Arena Square Gatot Subroto.
Customers consistently praise the excellent food quality, particularly the pizza (noted for using Fior di Latte mozzarella, soft, creamy, crispy, and smoky crust), pasta (rich truffle flavor, high-quality ingredients), and tiramisu (often described as the best in town and beautifully presented). The service is frequently highlighted as exceptional, with staff being very friendly, polite, attentive, and helpful. However, some dishes like the carbonara are noted for being non-authentic (milk-based), and the agnolotti is described as localized. The tiramisu milkshake received mixed reviews, and cannoli can be too sweet for some. A common point of concern is the air conditioning, which can be insufficient, making the dining area hot and stuffy when crowded.
Known as Massilia Cucina Italiana, the restaurant has expanded its presence in Jakarta, with a previous outlet mentioned in Mall Kota Kasablanka.
It is recommended to visit early during weekday lunch as the restaurant tends to get very busy quickly.
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