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Photo by Lauren Ben Efraim
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A veteran and famous seafood restaurant in Ashdod, known for its fresh fish, classic flavors, and eclectic decor.
Veteran Ashdod seafood restaurant, known for fresh ingredients and Mediterranean-style dishes. Family-run, focusing on classic preparations.
Last updated: 3/12/2026, 8:14:22 AM
Veteran Ashdod seafood restaurant known for its classic and local flavors, featuring an eclectic decor with sea and fishery-related items, creating a unique and immersive experience.
Generally positive, with customers praising the fresh food, great atmosphere, and special experience. The seafood soup is highly recommended as one of the best in Israel. However, some reviews note inconsistent service and high prices, suggesting that lunch deals (before 6 PM) offer better value. Desserts are not consistently exciting.
The restaurant is owned by Idi Israelovich, a culinary legend in Israel. His son also opened A.V Room in Ashdod. Idi Israelovich is personally involved, with customers having met him at the restaurant.
Lunch (before 6 PM) is recommended for better value due to special deals.
