Chef Charles Olalia is renowned for pioneering and elevating modern Filipino cuisine in the Los Angeles dining scene. He trained under culinary titans like Guy Savoy and Thomas Keller before opening his own highly...
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This place is amazing. Our family of six (kids 10-17) absolutely loves it. I highly recommend the ramen with miso broth; however, my husband loves the black rice. We love how everyone can customize and build their own. (Note: The cucumbers are spicy; we love them that way, but if you’re ordering for a kid or someone with low spice tolerance, just keep that in mind).
I really enjoyed this place! The signature tofu bibimbap was absolutely delicious, full of fresh vegetables, and very satisfying without feeling too heavy. The prices were also very reasonable, especially for Washington D.C. The atmosphere was clean, cozy, and welcoming, and the staff were friendly as well. I would definitely come back next time I visit D.C. Highly recommended!
5
Delicious food and very friendly owner! We came with our child, and he kindly offered us a free bowl of hot soup. Such a warm and thoughtful gesture. We’ll definitely come back!
5
Rice Bar Marketplace was an absolute 10 out of 10 experience. From the moment I walked in, the atmosphere felt warm and homey, which made the whole visit even more enjoyable. The staff were respectful and welcoming, adding to the overall positive vibe of the place.
One of the best parts is that everything is custom-made exactly how you want it. Being able to build your own bowl makes the meal feel fresh and personal, and the portions are incredibly filling. Every ingredient tasted fresh and well-prepared.
The dumplings were definitely handmade, and you could taste the difference. They were fresh, flavorful, and clearly made with care — not just something pulled from a freezer.
Overall, the food was super good, super filling, and paired with excellent service and a cozy environment. I would absolutely go back again!
4
“Chipotle” style Korean BiBimbap and noodle soup. Love the fast casual type of customization for this famous Korean dish. You can choose the pre made classic combinations offered or create your own unique liking. Unfortunately, for me, the ingredients tasted bland and lacking flavor. The concept is there tho.
