₪0DolmaSamarkand Restaurant·Eliyahu PozaylovStuffed vegetables or vine leaves, a traditional Uzbek dish.|
₪0French FriesSamarkand Restaurant·Eliyahu PozaylovClassic deep-fried potato sticks, served as a side dish.|
₪0CheburekiSamarkand Restaurant·Eliyahu PozaylovA deep-fried turnover with a filling of ground or finely chopped meat and...|
₪0MantySamarkand Restaurant·Eliyahu PozaylovTraditional Central Asian steamed dumplings, often filled with meat and...|
₪0Osh PiloSamarkand Restaurant·Eliyahu PozaylovA classic Uzbek/Bukharian rice pilaf dish, often with meat and vegetables,...|
shani rahamimSamarkand Restaurant • 8mo agoReviewמדהים. גודגודזה בעבודת יד בשר טעים במחירים שפויים מנטי ודושפרה שעושים כבוד5.0#BUKHARIAN_CUISINE#UZBEK#AUTHENTIC#VALUE_FOR_MONEY#HANDMADE#CASUAL_DINING