Served at
The Pie Room by Curtis StoneA bakery and bistro concept in Beverly Hills, founded by celebrity chef Curtis Stone, specializing in sweet and savory pies, patisserie, and comfort food.
A classic American dessert featuring a sweet, spiced apple filling baked inside a flaky pastry crust.
A fruit pie is a baked dish characterized by a pastry dough casing. This casing holds a filling primarily made of fruit ingredients. The fruit filling can be either cooked or uncooked, and the pie may be presented as covered or uncovered.
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A bakery and bistro concept in Beverly Hills, founded by celebrity chef Curtis Stone, specializing in sweet and savory pies, patisserie, and comfort food.
Australian celebrity chef, restaurateur, and author, known for his acclaimed restaurants Gwen and Maude in Los Angeles.
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