The fourth London outpost of the popular Hoppers restaurant group, located in the iconic Tea Building, focusing on South Indian and Sri Lankan cuisine.
A popular South Indian crepe made from fermented rice and lentil batter, pan-fried until golden and crispy, and generously stuffed with a spiced paneer (Indian cheese) and ghee (clarified butter) filling.
A pancake is a flat, often thin and round cake made from a batter that typically includes starch, and may contain eggs, milk, and butter. It is prepared by cooking on a hot surface like a griddle or frying pan. Pancakes have likely been consumed since prehistoric times.
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The fourth London outpost of the popular Hoppers restaurant group, located in the iconic Tea Building, focusing on South Indian and Sri Lankan cuisine.
Renowned chef involved in upcoming London restaurant openings.

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