Served at
Cook ToykoThe restaurant owned and operated by Chef Trevor Blyth in Japan.
A single-portion takeout or home-packed meal common in Japanese cuisine.
A bento is a single-portion meal commonly found in Japanese cuisine. It is typically prepared at home or purchased as takeout. Bento meals are often packed in a lidded box and frequently contain rice.
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The restaurant owned and operated by Chef Trevor Blyth in Japan.
An instructor at TOKYO COOK, noted for her kind and welcoming demeanor.

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