A plate featuring birria, a savory and spicy Mexican stew typically made from goat or beef, often served with rice, beans, and tortillas.
Want a quick tour of the highlights?
Save dishes you love to your collection—points add up as you go.
A family-owned Mexican fast-food restaurant in Tucson, Arizona, known for its quick service and affordable, delicious food.
Potentially an owner or key figure associated with Maico Restaurant, mentioned in news reports.

Start exploring
Search for a favorite dish or discover something new