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Calamari at Santa Katarina סנטה קתרינה | Hungru

Calamari

Fried squid, often served as an appetizer.

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Served at

Santa Katarina סנטה קתרינה

Tel Aviv-Yafo, Israel

A casual restaurant in Tel Aviv's Neve Tzedek neighborhood, led by Chef Tomer Agay, known for its creative, local, and unpretentious Mediterranean cuisine and a bar overlooking a large tabon.

Created by

The chef running Santa Katarina, known for his casual approach to local, unpretentious, and happy Mediterranean food.

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