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Tartare Beef at Radler, Tel Aviv: Photos & Reviews | Hungru

Tartare beef

A notable dish at Radler, often prepared in a modern Israeli or French style.

Tartare is a French cheese. It is characterized by its cheese nature.

Dish family: Tartare; Raw Meat
Also known as: Beef Tartare
Origin: France
Key ingredients: cheese

Taste profileSavoryUmamiFreshFine Dining

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Served at

Tel Aviv-Yafo, Israel

Upscale brasserie and bar in Tel Aviv, offering modern Israeli cuisine and a vibrant culinary experience.

Created by

Moshiko Gamlieli

Tartare Beef

Photo: Lauren Ben Efraim

All photos (5)

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