Served at
A&B Lobster HouseA classic fine dining establishment on the waterfront, specializing in lobster, seafood, and steaks, with an extensive wine list.
Patties made from crab meat, often mixed with breadcrumbs and seasonings, then fried or baked.
A crab cake is a popular American dish made primarily from crab meat combined with ingredients like bread crumbs, mayonnaise, mustard, and eggs. It is typically cooked through methods such as sautéing, baking, grilling, deep frying, or broiling. While often associated with the Chesapeake Bay region, the term "crab cake" has documented usage dating back to at least 1891.
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A classic fine dining establishment on the waterfront, specializing in lobster, seafood, and steaks, with an extensive wine list.
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