A highly praised game meat dish, noted by customers as a personal highlight at Ecco Ascona, reflecting the restaurant's fine dining and culinary artistry.
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A fine dining restaurant known for its sensational summer experience, located within the five-star Hotel Giardino Ascona, led by Chef Rolf Fliegauf.
The acclaimed chef running Ecco Ascona, Ecco St. Moritz, and Ecco Zurich, holding two Michelin stars for his culinary work.

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