Served at
EccoA distinguished restaurant in Ascona, Switzerland, recognized with 2 Michelin Stars and 18 GaultMillau points, under the culinary direction of Chef Reto Brändli.
A highly praised game meat dish, noted by customers as a personal highlight at Ecco Ascona, reflecting the restaurant's fine dining and culinary artistry.
Game meat refers to the flesh of wild animals that are hunted. These animals are typically terrestrial mammals and birds, although fish caught non-commercially can also be considered game. The specific species hunted vary globally and by local regulations.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A distinguished restaurant in Ascona, Switzerland, recognized with 2 Michelin Stars and 18 GaultMillau points, under the culinary direction of Chef Reto Brändli.
The acclaimed chef running Ecco Ascona, Ecco St. Moritz, and Ecco Zurich, holding two Michelin stars for his culinary work.
Similar dishes to "Crusted Deer"
Swipe through plates like this