Ecco

My wife and I both chose the tasting menu, and from the initial reservation to the final course, Ecco delivered the level of care one expects from a restaurant of this caliber. Before our visit, the restaurant manager took the time to discuss our food allergies and preferences in detail with us. This wasn't an afterthought and resulted in three individually adapted dishes for my wife, thoughtfully prepared around her requirements. Particularly impressive was the way her fish courses were replaced with vegetable or meat alternatives that visually mirrored my dishes. The presentation remained beautifully cohesive, allowing us to share the same visual experience while enjoying menus tailored to our individual needs. It was an elegant example of precision, flexibility and attention to detail. Every course was spectacularly presented, but the food was much more than visually impressive. The balance of flavors throughout the menu was exceptionally well judged: each dish had clarity, harmony and real depth, without becoming overly complicated. Every course tasted fantastic and felt carefully composed. I chose the wine pairing, which was excellent and enhanced the menu throughout the evening. The team was knowledgeable, helpful and attentive without being intrusive, and the service made the experience feel welcoming as well as refined. A brief personal greeting from the chef during the evening added a memorable final touch. For the quality of the food, wine, service and individual attention we received, the price felt appropriate. Ecco Ascona offers the kind of complete, polished experience that makes a special meal feel genuinely special. Its two-Michelin-star designation feels entirely deserved. We are looking forward to our next meal there and have already planned another trip to the hotel and restaurant.

What a wonderful experience! From start to finish, the meal was truly something to be remembered forever. The artistry and talent behind every bite was evident. My husband and I agreed it was the best meal we have ever had and joked that we want to hire Chef Rolf. Congratulations, chef and Ecco team, on a well deserved 2 Michelin stars!!

A wonderful restaurant with even more fantastic food. Even with a not great start the restaurant crew was marvelous and changed the stay into a real experience. The food is out of this world as the 2 Michelin stars and 18 Gault Millau points are really underestimated, the food is fantastic and a bomb of flavors and taste. A special creation with a twist of originality of puristic taste. Just marvelous. The wine flight was great and just on the Pont. The only thing the dress code could be better tracked. Otherwise 5 stars. Always love to come back. The chef of service knows her job best!! Love the restaurant.

Thank you team Ecco, chef Rolf and chef de restaurant Jenifer for this outstanding night. Food and wine is my passion and you are the reason for our trip to Ascona. A very special team creating an atmosphere of taste celebration. My personal highlights came with the crusted deer. Just top! Wishing you lots more fun and happy moments, we the guests say thank you!

Outstanding cuisine, amazing atmosphere and top level service. 2 Michelin star recognition well deserved. Portions are generous.