Served at
Broken SpanishA Modern Mexican restaurant in Culver City, Los Angeles, led by Chef Ray Garcia, offering a fresh take on traditional Mexican cuisine.
Flautas
Flour tortilla with smoked tuna, queso chihuahua, and avocado yuzu crema.
Flour tortilla with smoked tuna, queso chihuahua, and avocado yuzu crema.
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A Modern Mexican restaurant in Culver City, Los Angeles, led by Chef Ray Garcia, offering a fresh take on traditional Mexican cuisine.
Created byAward-winning chef known for modern Mexican cuisine
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