Served at
Hotel MontefioreServing French cuisine under a Vietnamese spell, Hotel Montefiore’s kitchen is based on seasonal, local ingredients that show off Israel’s fine range of homegrown produce & products.
An experimental snack from the Hot 4 U pop-up era, combining garum with Pom-Bears crisps.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
Serving French cuisine under a Vietnamese spell, Hotel Montefiore’s kitchen is based on seasonal, local ingredients that show off Israel’s fine range of homegrown produce & products.
Ruthie was only 34 years old when she founded the Coffee Bar right after returning with Matti to Israel from New York. Three decades and dozens of successful places later, she is the pounding...
Similar dishes to "Garum Pom-Bears"
Swipe through plates like this