Chef Marc Murphy's monthly pop-up restaurant in Tribeca, New York City, offering a unique and intimate dining experience with a rotating four-course prix fixe menu.
Ravioli are a type of stuffed pasta made with a filling enclosed in thin pasta dough. This dish is a traditional food originating from Italian cuisine. While commonly square, ravioli can also be found in circular and semi-circular shapes.
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Chef Marc Murphy's monthly pop-up restaurant in Tribeca, New York City, offering a unique and intimate dining experience with a rotating four-course prix fixe menu.
Chef and TV personality, hosting the pop-up event at his Marc179 kitchen.

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