Served at
Kyushu Ramen BarA Japanese ramen and sushi bar in Lewis Center, Ohio, known for authentic ramen and a cozy atmosphere.
Buns filled with Karaage (Japanese fried chicken).
Karaage is a Japanese cooking technique involving marinating small pieces of meat, fish, or tofu, coating them in starch, and deep frying. While chicken is the most common protein, other options are also used. This preparation method results in a deep-fried item that can be served on its own or accompanied by rice and shredded cabbage.
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A Japanese ramen and sushi bar in Lewis Center, Ohio, known for authentic ramen and a cozy atmosphere.
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