Served at
Joe's PizzaRestaurant associated with chef Pino 'Joe' Pozzuoli
Super thin, crispy crust with generous, high-quality toppings. Absolute flavor bomb, especially with a pinch of red pepper flakes.
Pizza Margherita is a typical Neapolitan pizza characterized by its round shape and raised edge. It is seasoned with hand-crushed peeled tomatoes, mozzarella, fresh basil leaves, and extra virgin olive oil. The dough is prepared by combining flour, water, salt, and yeast.
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Restaurant associated with chef Pino 'Joe' Pozzuoli
The founder of Joe's Pizza, originally from Naples, Italy, who established the iconic pizzeria in 1975.
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