A popular British cocktail made with Pimm's No. 1 (a gin-based liqueur), lemonade, and various chopped fruits and mint.
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A London-inspired British gastropub in Lodi, CA, offering modern British and New American cuisine with a focus on seasonal California flavors.
The skilled carver at Simpson's in the Strand, known for his excellent carving skills, particularly for the beef roasts.

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