Created byCo-founder of the Galvin Restaurants group, known for French and Mediterranean fine dining.
An appetizer featuring pasta, though noted by a reviewer as sometimes overcooked.
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A French and Mediterranean bistrot in Spitalfields, London, part of the Galvin Restaurants group, known for its relaxed atmosphere and terrace.
Created byCo-founder of the Galvin Restaurants group, known for French and Mediterranean fine dining.
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