Served at
Zak the BakerAn independent artisan bakery and cafe in Miami's Wynwood Arts District, known for its traditional baking methods and high-quality breads and pastries.
Savory tart with a pastry crust and a filling of eggs, cream, cheese, and various ingredients.
Quiche is a French open-faced tart with a pastry shell. It is filled with a savory custard and can include ingredients such as cheese, meat, seafood, or vegetables. A notable variation, Quiche Lorraine, specifically contains lardons or bacon. Quiche can be served hot, warm, or cold.
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An independent artisan bakery and cafe in Miami's Wynwood Arts District, known for its traditional baking methods and high-quality breads and pastries.
A celebrated baker who co-hosted the Shabbat dinner with Amos Sion.
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