Served at
The White HouseThe official residence and principal workplace of the President of the United States, where Walter Scheib served as Executive Chef, managing all official and private dining for over a decade.
Layered flavors on a bed of massaged kale. Dressing provides a slightly tart foil to the earthy flavors of the chicken and lentils.
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The official residence and principal workplace of the President of the United States, where Walter Scheib served as Executive Chef, managing all official and private dining for over a decade.
A former Executive Chef of the White House, serving under President Bill Clinton.
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