Served at
RasoiA former London restaurant by Chef Vineet Bhatia, which held one Michelin star from 2004 to 2016. It was known for its innovative Indian cuisine.
A popular Indian street food snack featuring crispy fried samosas (savory pastries) topped with yogurt, chutneys, spices, and sometimes sev (crispy chickpea noodles).
Chaat is a family of savory snacks that originated in India. These snacks are typically made from fried dough and are commonly served as appetizers or from street food stalls. Chaat has gained popularity throughout South Asia.
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A former London restaurant by Chef Vineet Bhatia, which held one Michelin star from 2004 to 2016. It was known for its innovative Indian cuisine.
Chef featured in event context: Ode to the Icon Menu
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