Served at
Paul Rhodes BakeryA leading independent bakery in London specializing in handcrafted breads and pastries, operating as both a wholesale supplier and a retail cafe.
Sourdough bread, available sliced.
Sourdough is a type of fermented dough. Its defining characteristic is the fermentation process.
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A leading independent bakery in London specializing in handcrafted breads and pastries, operating as both a wholesale supplier and a retail cafe.
A chef who worked at the legendary Chez Nico 90 Park Lane in London.
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