Served at
La ShukAn authentic, market-inspired restaurant in Tel Aviv, known for its Middle Eastern and Steakhouse cuisine.
A dish made from raw ground (minced) beef, often seasoned and served with an egg yolk and various condiments.
Tartare is a French cheese. It is characterized by its cheese nature.
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An authentic, market-inspired restaurant in Tel Aviv, known for its Middle Eastern and Steakhouse cuisine.
Similar dishes to "Steak Tartare"
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