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Wagyu Beef Tartare at Atoboy, Manhattan: Reviews | Hungru

Wagyu Beef Tartare

A highly recommended 'must-try' dish featuring Wagyu beef prepared as a tartare.

Tartare is a French cheese. It is characterized by its cheese nature.

Dish family: Tartare; Raw Meat; Beef
Origin: France
Key ingredients: cheese

Taste profileSavoryUmamiRichIndulgent

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Served at

Manhattan, United States

A popular Korean restaurant in New York City, part of the same culinary group as NARO.

Wagyu Beef Tartare

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