SteakMustard Seed Kitchen·Erick WilliamsChicagoPerfectly grilled with herb relish and super crispy potatoes.|
CornbreadMustard Seed Kitchen·Erick WilliamsChicagoCornbread with honey butter, nice and moist with bits of corn.|
Chicken Tenders with FriesMustard Seed Kitchen·Erick WilliamsChicagoChicken tenders served with fries.|
Brown Sugar Bakery CakesMustard Seed Kitchen·Erick WilliamsChicagoSlices of cakes from Brown Sugar Bakery.|
Honey Mustard SalmonMustard Seed Kitchen·Erick WilliamsChicagoScrumptious salmon rested on a bed of creamed corn, with perfectly cooked...|
Roman Eggplant ParmMonteverde Chicago·Sarah GruenebergChicagoMelanzane alla Parmigiana is a classic Italian vegetarian dish featuring...|
Candied YamsThe Green Ape·gabriel ruckerChicagoSweet and delicious yams, a staple side dish in soul food cuisine, prepared...|
Vegan Macaroni and CheeseThe Green Ape·gabriel ruckerChicagoA creamy and tasty vegan version of the classic macaroni and cheese, often...|
Shrimp ToastLilac Tiger·Zubair MohajirChicagoToast topped with shrimp, sesame, chili crunch, and cilantro.|
Beef Cheek PieGilt Bar·Brendan SodikoffChicagoBeautiful presentation, warm, comforting, deeply flavorful meat.|
Hamachi CrudoGilt Bar·Brendan SodikoffChicagoHamachi Crudo is a delicate appetizer featuring thinly sliced raw yellowtail...|
Tamarind Crab NoodlesLilac Tiger·Zubair MohajirChicagoEgg noodles tossed with crab, tamarind sauce, cilantro, and peanuts.|
Burrata e HamMonteverde Chicago·Sarah GruenebergChicagoA classic Italian appetizer featuring creamy burrata cheese served with...|
Buffalo Chicken Mac and CheeseJoey Gs Mac N CheeseChicagoMac and cheese combined with spicy buffalo chicken.|
Chai Panna CottaLilac Tiger·Zubair MohajirChicagoA creamy Italian dessert infused with chai and cardamom, topped with pistachio.|
Shrimp Scampi on the Half ShellMonteverde Chicago·Sarah GruenebergChicagoShrimp Scampi on the Half Shell features shrimp sautéed with garlic, butter,...|
Hot Nor Honey Vegan WingsThe Green Ape·gabriel ruckerChicagoVegan wings with a spicy kick, served with a dipping sauce, offering a...|