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This hidden gem is a must when in Aruba. Quiet and cozy ambiance in the heart of Oranjestad. We ordered soup of the day, a potato cream with a hint of truffle - amazing. Same for the onion soup. The seared duck breast was the best we've had, and this includes having done countless Michelin star restaurants. If you go for nothing else, let it be for the chocolate soufflé - hands down the BEST we've ever had. Other reviews attest to this.
We've done other well known restaurants on the island (Lima, Yemanja, Oak, etc) and Anno is definitely up there food wise, though I would say the service is outstanding compared to any of the restaurants we've done in Aruba. It was such a pleasure to chat with the staff who were absolutely wonderful and made our night so special - a sincere thanks to Linda and colleagues !