Served at
Anno 1877A fine dining restaurant located in a historic 18th-century building in Oranjestad, Aruba, known for its European-inspired cuisine and exceptional service.
A smooth, rich soup made from pureed potatoes, enhanced with the distinct earthy aroma and flavor of truffle.
A cream soup is a type of soup distinguished by the use of dairy as a key ingredient. It is prepared using cream, light cream, half and half, or milk. The dairy product may be incorporated at the end of the cooking process, sometimes after the soup has been puréed.
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