Photo by Bhairavi Remitha via Google Maps
A landmark hotel on Orchard Road, Singapore, featuring multiple dining venues including Michelin-starred restaurants, buffet dining at Estate, and afternoon tea at Ginger.Lily.
Chef John Yee is a highly experienced Chef De Cuisine with over 20 years in the culinary industry, known for his leadership, creativity, and precision in the kitchen. He is currently based at the Hilton Singapore...
Last updated: 7/1/2026, 4:11:55 AM
Located in the heart of Orchard Road, Hilton Singapore Orchard is the largest Hilton hotel in Asia Pacific. It offers a diverse dining destination with multiple restaurants and bars, including Michelin-starred options, buffet dining at Estate, and afternoon tea, cakes, and cocktails at Ginger.Lily. The ambiance is elegant and relaxing, making it a prime spot for both leisure and culinary exploration.
Customers consistently praise the top-notch, attentive, warm, and professional service, with specific staff members like Shirlina, Leo, Donna, Joff, and Mike receiving commendation. The ambiance is described as elegant and relaxing, perfect for an enjoyable afternoon. Food is generally delicious and beautifully presented, with desserts often highlighted for their creativity and thoughtful preparation. Some minor feedback includes savory pastries needing to be warmer and sweet items occasionally being too sweet.
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Add yoursHilton Singapore Orchard debuted as the largest Hilton hotel in Asia Pacific in February 2022, marking a new era of travel in the region. It serves as a landmark hotel on Orchard Road, Singapore's premium shopping and entertainment district.
Ideal for a relaxing 'lazy afternoon' or an 'enjoyable afternoon' high tea session.
