A Michelin-starred fine dining restaurant located in La Gemma Hotel in Florence, offering innovative Italian and Tuscan cuisine.
A Michelin-starred chef who leads the culinary team at Da Lorenzo – Al Giardino Segreto, known for blending Italian traditions with Japanese influences.
Last updated: 4/28/2026, 2:23:43 PM
Luca's by Paulo Airaudo is a high-end dining concept located within the refined setting of La Gemma Hotel in Florence. It celebrates Florentine flavors by blending innovation with authentic, timeless Italian elegance. The restaurant pays tribute to Luca Cecchi, the patriarch of the Cecchi family.
Customers generally perceive Luca's as an impressive Michelin-starred experience, praising the perfectly executed, creative, and delicious dishes, often highlighting the tasting menus. The service is frequently described as outstanding, attentive, and well-coordinated, with thoughtful and exceptionally well-paired wine selections. While most reviews are highly positive, one customer found a pasta dish with white truffle to be greasy and boring, and another reported a disappointing service experience, including issues with allergy accommodation, forgotten items, interruptions, and abrupt ending of the meal.
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The restaurant offers multi-course tasting menus, such as a 9-course option and a menu named 'Atto I', often with additional chef's dishes. Some tables offer a view overlooking the kitchen.
No specific peak times or ideal days to visit were mentioned in the provided information, but it is a fine dining establishment likely best suited for dinner.