Moshe Basson is a renowned chef and restaurateur known for his deep connection to ancient Israeli cuisine and his expertise in foraging for unique ingredients.
It is more like 4.4 as rating for me. Food was really good, service and drinks as well. Outside tables are nice but inside is very basic and not so great. Table cloths and furniture inside also needs refreshing. Prices are very high so a bit more attention to details will be good in order from good food to go to a good overall experience place.
P.S. There were several pregnant cats around, a sterilization campaign with the respective authorities would be nice.
The meal, service, drinks (Turkish coffee, Jerusalem Mule and tea) were all incredible. Eating on the patio in the cool evening made for a beautiful setting. Our favorite dishes were the roasted cauliflower, bread with dipping sauces, candied pear dessert. We also got the eggplant appetizer and the lamb. Servers were kind, helpful and funny. Lovely date night or group outing.
One of the best restaurants I know. The food is delicious, and the Jerusalem atmosphere is great. I recommend the tasting menus all of the dishes were amazing. The chef goes around and talks with diners witch upgrades the experience.
Amazing
We took the taste deal, you get a bit of everything. Each meal is absolutely amazing by its taste. The service is good as well. We will definitely return to this place. Highly recommended if you are looking for a good restaurant in Jerusalem.
The food at Eucalyptus is simply divine and I would not hesitate to recommend it to everyone! The alfresco table seating down the stairs looking towards the park and greenery and flowers covering the buildings is a dream setting. We went for the tasting menu and let me tell you, go hungry as there is a lot of food. We got to taste pretty much every dish on the menu and it was a bonanza of a menu. Delicious Mediterranean dishes, flavourful ceviche, succulent meat and nicely spiced roasted vegetables. The service was impeccable as well and we thoroughly enjoyed our dinner here. Bravo Eucalyptus! We will be back!
