Created byOne of the two chefs behind Keren & Yael of Habanot, celebrated for her contribution to their lavish dinner feasts.
Chicken marinated in buttermilk and typically fried, served as a main course.
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A wine bar where Bar Zitoni is identified as the chef. Further details about the restaurant, its location, specific cuisine, or awards were not found in the provided search results.
Created byOne of the two chefs behind Keren & Yael of Habanot, celebrated for her contribution to their lavish dinner feasts.
Similar dishes to Buttermilk Chicken