A restaurant group serving Mexican-style street food, co-founded by Masterchef winner Thomasina Miers.
Thomasina Miers is a renowned chef, writer, and co-founder of the popular Mexican restaurant chain Wahaca. She is a recipient of the Order of the British Empire (OBE) and is actively involved in food education...
Last updated: 7/5/2026, 4:21:01 AM
Wahaca is a vibrant Mexican restaurant co-founded by Masterchef winner Thomasina Miers, offering fresh tacos and small plates inspired by the spirit of Oaxaca. Located on London's Southbank, it boasts a modern and lively atmosphere, often featuring unique container-style seating with views of the Thames.
Customers generally praise Wahaca for its delicious Mexican food, good value, and fun, energetic atmosphere, especially appreciating its prime Southbank location. Popular dishes include pork belly tacos, fried fish tacos, sautéed chilli prawns, and buttermilk chicken. However, a common theme in feedback is that service can be slow and inconsistent during peak times due to the restaurant being very busy, leading to long waits for drinks or occasional missed orders.
The name 'Wahaca' is a phonetic spelling of Oaxaca, a region in Mexico renowned for its rich culinary traditions. Wahaca operates as a restaurant group with multiple locations across the UK, including London, Brighton, Edinburgh, and Cardiff.
To experience faster service, it is advisable to visit during quieter periods, such as weekdays. Weekends, particularly Saturday afternoons and Friday evenings, are noted as very busy.
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