Crab omelet

An omelette is an egg dish prepared by frying eggs in a pan with butter or oil. It often incorporates a variety of fillings, such as vegetables, meat, or cheese. The eggs may be beaten with a small amount of liquid like milk, cream, or water before cooking.

Dish family

Omelette

Egg Dish

Seafood Dish

Also known as

Crab Omelette

Key ingredients

egg · butter · oil · milk · cream · water