Served at
Emeril'sChef Emeril Lagasse's acclaimed flagship restaurant in New Orleans, known for its refined Louisiana cooking and two Michelin stars.
Warm corn bread, served tableside with butter from France.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
Chef Emeril Lagasse's acclaimed flagship restaurant in New Orleans, known for its refined Louisiana cooking and two Michelin stars.
Nominee for the 2026 James Beard Awards.
Similar dishes to "Hot Corn Bread"
Swipe through plates like this