Served at
China PoblanoA vibrant restaurant by Jose Andres that offers a unique fusion of Chinese and Mexican cuisines. Shirley Chung served as its Executive Chef.
A margarita is a cocktail primarily made with tequila and orange liqueur. It is typically prepared by shaking the ingredients with ice, though it can also be served without ice or blended with ice. The drink is often presented in a specific type of glass, with the rim commonly garnished with salt or Tajín.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A vibrant restaurant by Jose Andres that offers a unique fusion of Chinese and Mexican cuisines. Shirley Chung served as its Executive Chef.
A Spanish-American chef and restaurateur, known for his diverse culinary ventures, including Mercado Little Spain.
Similar dishes to "Margaritas With Foam Salt"
Swipe through plates like this