Served at
Aphrodite Cafe-RestaurantA cafe and restaurant located in a historic part of Athens, offering Greek cuisine and views of the Acropolis.
$10.00
A traditional Greek dish made with layers of minced meat (often lamb or beef), sliced eggplant or potatoes, and a creamy béchamel sauce, baked until golden.
A casserole is a category of foods prepared in a large, deep oven-safe dish. The same vessel, often referred to as a casserole dish or pan, is frequently used for both cooking and serving the food. The term "casserole" can refer to either the cooking vessel or the food itself.
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A cafe and restaurant located in a historic part of Athens, offering Greek cuisine and views of the Acropolis.
Similar dishes to "Moussaka"
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