Served at
Attica (London, UK)A much-loved Greek Cypriot restaurant in London, reviewed by Jay Rayner for its robust and reliable cuisine.
A casserole is a category of foods prepared in a large, deep oven-safe dish. The same vessel, often referred to as a casserole dish or pan, is frequently used for both cooking and serving the food. The term "casserole" can refer to either the cooking vessel or the food itself.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A much-loved Greek Cypriot restaurant in London, reviewed by Jay Rayner for its robust and reliable cuisine.
Former Head Bartender at The American Bar.
Similar dishes to "Moussaka"
Swipe through plates like this
