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A much-loved Greek Cypriot restaurant in London, reviewed by Jay Rayner for its robust and reliable cuisine.
Erik Lorincz is a globally acclaimed master mixologist, best known for his precision, elegance, and innovative approach to cocktails. He rose to prominence as the Head Bartender at the legendary American Bar at The...
Last updated: 7/17/2026, 3:32:20 AM
Attica is an intimate, charming, and cozy Greek restaurant located in the Clerkenwell area of London, near Exmouth Market and Sadlers Wells theatre. It's known for its authentic Greek and Greek Cypriot cuisine, friendly and attentive service, and a welcoming, family-like atmosphere.
Customers generally praise Attica for its delicious and authentic Greek food, with dishes like lamb cutlets, moussaka, and chicken souvlaki frequently highlighted. The staff are consistently described as friendly, helpful, and attentive. The ambiance is often noted as cozy, charming, and intimate. While most reviews are highly positive, a few isolated comments mentioned small portions or issues with meat tenderness, but the overall sentiment is very strong, with many appreciating the good quality, portions, and reasonable prices.
Attica is situated in the vibrant Clerkenwell neighborhood, an area known for its small restaurants and pubs. It is described as a 'family' restaurant, emphasizing its welcoming and homely feel.
The restaurant appears to be popular, especially on weekend evenings. While one review mentioned being accommodated without a booking on a Friday night, it is advisable to make reservations for peak times to ensure a table.
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