Bite-sized choux pastry puffs, often filled with cream and topped with caramel. Customers found them tasty, though the caramel topping was noted as thick.
Want a quick tour of the highlights?
Save dishes you love to your collection—points add up as you go.
A new bakery in Kadima, opened by talented pastry chef Shniro, offering a range of baked goods and meals.
Similar dishes to Profiteroles
