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Upscale brasserie and bar in Tel Aviv, offering modern Israeli cuisine and a vibrant culinary experience.
Chef Moshiko Gamlieli's innovative approach to Israeli cuisine, using high-quality ingredients and creating unique dishes.
Last updated: 3/29/2025, 8:59:19 AM
Upscale Tel Aviv brasserie; Modern Israeli cuisine; Dishes for sharing
Generally positive; Excellent cocktails and flavorful food. Some reports of dry steak and food poisoning incidents.
Located in Alberto Hotel; Offers small, medium, and large dishes for sharing; Bar area is more casual than the dining room.
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Reservations recommended; Weekday evenings for a cool vibe.