Upscale brasserie and bar in Tel Aviv, offering modern Israeli cuisine.
Chef Moshiko Gamlieli's innovative approach to Israeli cuisine, using high-quality ingredients and creating unique dishes.
Last updated: 3/29/2025, 8:59:19 AM
Upscale Tel Aviv brasserie; Modern Israeli cuisine; Dishes for sharing
Generally positive; Excellent cocktails and flavorful food. Some reports of dry steak and food poisoning incidents.
Located in Alberto Hotel; Offers small, medium, and large dishes for sharing; Bar area is more casual than the dining room.
Chef Moshiko Gamlieli's Radler, located in the Alberto Boutique Hotel, is quickly becoming one of Tel Aviv's hottest new brasserie-style restaurants, offering a contemporary dining experience.
Chef Moshiko Gamlieli stands out as a leading figure in Israel's culinary landscape, with acclaimed restaurants like Bar 51 and Radler in Tel Aviv, and Mona and Anna in Jerusalem, consistently pushing modern culinary trends.
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Reservations recommended; Weekday evenings for a cool vibe.
Chef Moshiko Gamlieli, behind Tel Aviv's Bar 51 and Radler, and Jerusalem's Mona, will be participating in the 'House Pot' lunch series at Asif, offering a unique culinary experience.
Famed Israeli Chef Moshiko Gamlieli's latest venture, Radler, at the Alberto Hotel in Tel Aviv, has received rave reviews for its contemporary brasserie-style dining experience.
