Served at
Bocado (Kuala Lumpur, Malaysia)An authentic Spanish restaurant in Kuala Lumpur, Malaysia, known for its Josper charcoal grill and commitment to traditional Spanish cuisine.
A cold tapas dish featuring Wagyu beef tartare in the Galician style.
Tapas are appetizers or snacks originating from Spanish cuisine. They can be served either cold or hot and are versatile enough to be combined into a full meal. In some places, tapas have developed into a more sophisticated culinary offering.
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An authentic Spanish restaurant in Kuala Lumpur, Malaysia, known for its Josper charcoal grill and commitment to traditional Spanish cuisine.
Co-founder of Gelupo.
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