Beef sandwichesJoey Gs Mac N CheeseChicagoA sandwich featuring beef as the primary filling, typically served between...|
Fried Green TomatoesDaisy's Po-Boy and Tavern·Erick WilliamsChicagoUnfortunately the biggest disappointment of the meal. They lacked the crisp...|
Fried CatfishDaisy's Po-Boy and Tavern·Erick WilliamsChicagoWe saw someone who ordered the fried catfish.|
FriesDaisy's Po-Boy and Tavern·Erick WilliamsChicagoPerfectly crispy on the outside, well seasoned, and a great side to the...|
Cajun SlawDaisy's Po-Boy and Tavern·Erick WilliamsChicagoYum! Seemed to have some thinly sliced jalapenos but I didn't think it was...|
Breakfast burritoLongman & Eagle·Wilson BauerChicagoA breakfast burrito, praised as one of the better ones in the city.|
Strawberry Crumble Old FashionedDoughnut Vault·Brendan SodikoffChicagoA daily special old-fashioned doughnut with strawberry and crumble topping.|
Chocolate Hazelnut Old FashionedDoughnut Vault·Brendan SodikoffChicagoA daily special old-fashioned doughnut with chocolate and hazelnut flavors.|
Vanilla Chocolate Swirled Yeast DoughnutDoughnut Vault·Brendan SodikoffChicagoYeast raised base with yummy chocolate frosting swirls.|
Vanilla Donut HolesDoughnut Vault·Brendan SodikoffChicagoSimple and fantastic small, bite-sized vanilla doughnuts.|
Vanilla Birthday Cake DoughnutDoughnut Vault·Brendan SodikoffChicagoDoughnut that tasted like a light and fluffy cupcake.|
GumboDaisy's Po-Boy and Tavern·Erick WilliamsChicagoRoux was thicker than what some are used to, but the flavor was everything.|
Tamarind Crab NoodlesLilac Tiger·Zubair MohajirChicagoEgg noodles tossed with crab, tamarind sauce, cilantro, and peanuts.|