NigiriSushi Nakazawa (Washington D.C.)·Daisuke NakazawaWashington D.C.Sushi consisting of vinegared rice topped with a slice of raw fish or seafood.|
OmakaseSushi Nakazawa (Washington D.C.)·Daisuke NakazawaWashington D.C.Japanese omakase meals, often described as a tasting menu where the chef...|
Signature Tofu BibimbapRice Bar·Charles OlaliaWashington D.C.Full of fresh vegetables and very satisfying without feeling too heavy.|
₪13jollof rice with the beef pattiesThe Square Restaurants & BarWashingtonJollof rice served with beef patties from Nili.|
Omakase CourseSushi Gaku·Yoshi OtaWashington D.C.An Omakase course is a Japanese tasting menu where the chef selects a series...|
Lunch GozenSushi Gaku·Yoshi OtaWashington D.C.A Japanese lunch set meal, typically featuring a balanced assortment of...|
Mashed PotatoesThe HamiltonWashington D.C.Creamy, starchy side dish made from boiled and mashed potatoes, often...|
Crab Fried RiceThe HamiltonWashington D.C.Flavorful rice with a good amount of crab meat, letting the crab be the star.|