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An upscale Italian Mediterranean restaurant by Chef Bobby Flay, located in Caesars Palace, Las Vegas, known for its coastal Italian flavors, fresh seafood, and handmade pasta.
Robert William Flay is an American celebrity chef, restaurateur, and television personality. He is known for his expertise in Southwestern cuisine and his prominent presence on Food Network.
Last updated: 7/7/2026, 3:13:30 AM
Amalfi by Bobby Flay is an upscale Italian Mediterranean restaurant located within Caesars Palace on the Las Vegas Strip. Inspired by Chef Bobby Flay's extensive travels to the Amalfi Coast, the restaurant offers a sophisticated dining experience with a focus on fresh seafood, handmade pasta, and a curated selection of Campania wines. A unique feature is its fish market, where guests can choose whole fish to be prepared to their liking.
Customer perception is overwhelmingly positive, with diners consistently praising the delicious and perfectly cooked food, excellent and well-paced service, and beautiful, inviting ambiance. Many highlight the unique and flavorful dishes, particularly the blue crab and eggplant meatballs, whole fish selections, and various pasta dishes. The restaurant is often recommended for special occasions and celebrations, though some minor feedback noted occasional bones in fish or smaller pasta portions.
Amalfi by Bobby Flay is situated in the iconic Caesars Palace, offering a luxurious setting that transports guests to the Italian coast. The restaurant emphasizes fresh, high-quality ingredients, particularly its seafood, which is showcased through its interactive fish market.
The restaurant primarily serves dinner, making it an ideal choice for evening meals, pre-show dining, or special celebrations. It is open daily from 4:30 pm to 10:00 pm.
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